Atlantic Salmon Burgers
True North: Freshness you can taste
Why settle for less when you can savor the best? True North Atlantic Salmon sets a new standard for freshness and flavor.
Always Fresh
Delivered fresh 52 weeks of the year.
Traceable
Fully traceable from egg to plate.
Sustainable
Sustainably raised and harvested.
Certified
The only 4-star BAP certified salmon producer in North America.
Ready to learn more? Click to download our spec sheet
Why Choose True North?
Vessels in Operation
Species Harvested
Processing Facilities
Countries Host Operations
Raised responsibly
Simple ingredients come together to form a simply delicious center of plate option.
The finest Atlantic salmon is used to create a salmon burger that carries freshness into any dish, with ingredients
that work together to highlight natural flavour.
A True North Seafood Salmon Burger is a truly versatile protein, that encourages creativity in cooking and flavoring while holding true to the simple and fresh taste of Atlantic salmon.
FAQ
What ingredients do we use in True North Salmon Burgers?
We use Atlantic salmon fillets, light seasonings, and simple binding agents. Our burgers never contain artificial flavors, colors, or preservatives.
Are True North Salmon Burgers made with wild or farmed salmon?
We use responsibly farmed Atlantic salmon. Our farms follow strict standards to promote fish welfare, maintain water quality, and support biodiversity.
How do you process True North Salmon Burgers?
We fillet and debone fresh salmon, then blend it with minimal seasonings. Our burgers are made in our own processing facility, then promptly frozen to lock in freshness.
Do your fish contain any artificial colourants?
Our salmon get their colour naturally from their diet, which includes carotenoids. Carotenoids are natural compounds found in carrots, egg yolks and a wide variety of other foods.
Natural carotenoids are a vital part of a carefully formulated diet to provide them with vitamin A, function as antioxidants, and enhance their immune system. And, of course, give them their bright, healthy colour.
Are your fish raised responsibly?
Our four star BAP Certification represents our full commitment to responsible aquaculture.
This globally recognized certification ensures compliance with strict standards across all key areas: environmental sustainability, animal welfare, food safety, and social accountability.
Achieving this designation means every stage of production—hatcheries, farms, feed mills, and processing facilities—meets rigorous industry benchmarks.
What health benefits do True North Salmon Burgers offer?
Each burger is rich in omega-3 fatty acids, high-quality protein, and essential nutrients including vitamin D and selenium, supporting heart and brain health.
Are True North salmon farms sustainable?
Yes, sustainability is a core focus. Facilities used by True North adhere to Best Aquaculture Practices (BAP) certifications, which ensure responsible water use, fish welfare, and environmental management. The company also works to reduce its carbon footprint through local operations and short transportation routes.
How should we cook True North Atlantic Salmon Burgers?
Cook from frozen or thawed. Grill, bake, or pan-sear until the internal temperature reaches 145°F. Avoid overcooking for best texture and flavor.